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WINE JOURNAL Tuesday, September 26, 2017  

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Termpratanturn 2008
Tempranillo - Spain
Termpratanturn
60% Tempranillo 40% Shiraz
Screw cap
Wine Tasting May 2010
http://www.tempratantrum.com/
Tempranillo , Red Blend
Posted by Nathan Krämer on 5/24/2010

Tempratantrum
Tempranillo - Spain
Tempratantrum
60% Termpranillo 40% Grenache
Screw cap
Wine Tasting May 2010
http://www.tempratantrum.com/
Tempranillo , Red Blend
Posted by Nathan Krämer on 5/24/2010

Muga
Muga Rioja
Tempranillo - Spain
70 % Tempranillo, 20 % Garnacha, 10 % Mazuelo y Graciano.
http://www.bodegasmuga.com/eng
Tempranillo , Red Blend
Posted by Nathan Krämer on 1/27/2010

Le Grand Noir
Le Grand Noir - Cabernet - Shiraz 2006
Cabernet Sauvignon - France
Le Grand Noir - Cabernet - Shiraz
60% Cabernet 40% Shiraz
http://www.prestigewinegroup.com/
Cabernet Sauvignon, Red Blend
Posted by Nathan Krämer on 1/16/2010

Chateau La Louviere
Chateau La Louviere 2005
Blend - France - Bordeaux
Chateau La Louviere
Grand Vin de Bordeaux
Andre Lurton
12/23/2009 - Charcuterie Plate
http://www.andrelurton.com
Blend, Red Blend
Posted by Nathan Krämer on 1/16/2010

Solaire
Solaire - by Robert Mondavi 2006
Blend - California
Solaire - by Robert Mondavi
http://www.solairewines.com
Blend, Red Blend
Posted by Nathan Krämer on 1/16/2010

Casillero del Diablo
Casillero del Diablo Reserva Privada 206
Cabernet Sauvignon - Argentina
Casillero del Diablo Reserva Privada
85% Cab 15% Syrah
01/14/2010 - Roasted Pork Loin.
http://www.CasillerodelDiablo.com
Cabernet Sauvignon, Red Blend
Posted by Nathan Krämer on 1/16/2010

Château Mouton
Château Mouton Jean-Philippe Janoueix 2003
France - Bordeaux
Château Mouton Jean-Philippe Janoueix
black currant, berry, licorice, spicy, drinkable now, red, medium, stones, cellarable, easy drinking.
Arguably the most renowned wines on earth, the classed growths of Bordeaux continue to epitomize the power and complexity Bordeaux blends are capable of. While most wines here are based on Cabernet Sauvignon, both Merlot and Cabernet Franc play important roles in adding layered complexity to the finished wines, and allow winemakers in each commune within the region to use the blend that is best suited to their unique combination of soil and meso-climate. The most famous communes each have their own classic traits with St. Estephe giving full, if rustic wines, from the heavy clay soils, to Paulliac's elegant balance of ripe fruits, minerality and structure to St. Julien's rich blackberry core and supple feel. Moving to the South of the region brings one to Margaux, with its notes of flowers and berries draped over a feminine frame, and then to the Graves region with wines redolent of tobacco, gravel and smoke. To the East lies the famous appellations of St. Emillion, with its wonderfully ripe Cabernet Franc, and Pomerol where Merlot rules the roost and produces deep, plush wines of uncommon refinement.
Age until 2015
Red Blend
Posted by Nathan Krämer on 11/22/2009

Barlow Vineyards
Barrouge 2005
Blend - California - Napa County
Web Site
Blend, Red Blend
Posted by Amy Barlow on 11/22/2009

Hess - Mount Veeder 19 Block
Red Blend 2006
Blend - California - Napa County
Blend, Red Blend
Posted by Amy Barlow on 11/22/2009

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