Banana Chocolate Muffins

Make a 12 full body muffins with tall crowns.  -- Nathan

1 3/4 cups plus 2 tablespoons flour
1/3 cup sugar
2 tablespoons unsweetened cocoa powder
1 tablespoon baking powder
1 cup mashed banana
2/3 cup milk
1/3 cup vegetable oil
1 egg, beaten
1 cup semisweet chocolate chips

Preheat oven to 450°F. Line 12 cup muffin tin with paper liners.  Combine flour, sugar, cocoa and baking powder in large bowl.  Blend banana, milk, oil and egg until just moistened.  Mix in chocolate chips.  Spoon batter into prepared tin. Bake until tester inserted in center comes out clean, about 20 minutes.