Outline Draft December 2009
Format Draft March 2010
Photos & Edits March 2011
Layout Draft November 2011
First Proof March 2012
Second Proof March 2013
Final Proof August 2013
Print February 2014
Start Sales March 2014

50 Recipes

  1. Sweet Buttermilk Cornbread
  2. Cabbage & Rice Skillet
  3. Pineapple Chicken & Rice
  4. Corn Chutney
  5. Garlicky Cranberry Chutney
  6. Apple Chutney
  7. Almond Toffee Ice Cream  Vanilla
  8. Crème Brûlée
  9. Apricot Rosemary Chicken Breasts
  10. Leek Pizza   Pizza Dough
  11. Apples & Sausage
  12. Custard Tart     Kuchen
  13. Applesauce Doughnuts
  14. Bread Pudding
  15. Birds Nest/Bulls Eye
  16. Spring Pizza
  17. Red Beet Salad - German Salads
  18. Apple Salad - German Salads
  19. Carrot Salad - German Salads
  20. Cole Slaw - German Salads
  21. Cucumber Salad - German Salads
  22. Herbed Cottage Cheese Salad - German Salads
  23. Potato Salad - German Salads
  24. Sausage Salad - Fleischsalat  - German Salads
  25. Thai Chicken Salad
  26. Dundee Marmalade Cake
  27. Chicken Stir Fry
  28. Grilled Guinness Chicken
  29. Oatmeal Waffles
  30. Italian Garden Soup
  31. Garlic Roasted Beef Tenderloin  Sandwich Saint Christopher
  32. English Tea Scones
  33. Green Sauce  -- Grüne Sosse
  34. Italian Cream Cake
  35. P. J.'s Chocolate Cheese Cake
  36. BBQ Pork Ribs
  37. Cottage Tea
  38. Apple Pie
  39. Biscotti
  40. Sugar Cured Pork Loin
  41. Caesar Salad
  42. French Picnic Bread
  43. Dumplet Dinner
  44. Helen's Carrot Cake
  45. Cobb Salad
  46. Gumbo
  47. Irish Stew
  48. Irish Soda Bread
  49. Clam Chowder
  50. Corn Chowder
  51. Thai Chicken Curry with peanuts  Recipe II
  52. Beef Burgundy
  53. Hollandaise Sauce
  54. Sour Cream Baked Halibut
  55. Knaepfla
  56. Peanut Butter Blossom Cookies
  57. Cold Jerked Rice Salad
  58. Polenta
  59. Hummus
  60. Beef Heart Pie
  61. Tabouleh 
  62. Cucumber Sandwiches
  63. Cornbread Stuffing
  64. Breakfast Pizza
     

Menus

  1. Plowman's Lunch
  2. Italian Picnic
  3. Brotzeittler (German Lunch)
  4. Full English Breakfast
  5. Cream Tea
  6. Eggs Benedict
  7. Scandinavian Koldboard (Liver Pate, Pickled Beets, Rye Bread, Havarti, Herring, Aquavit)
  8. Middle Eastern Flavors (Grilled Chicken, Yogurt / Cucumber sauce, Tabouleh, Pitas, Hummus, Halvah, Turkish delight)

Stuff

elements of food
past experiences (maturity to the food)

Essays