German Sausage Salad
Fleischsalat
This is one of the eight German salads we serve at our annual Oktoberfest.

3/4 lb. quality hard Salami, cut into small cubes
3/4 lb. all beef quality Bologna, cut into small cubes
1/2 cup sliced green onions
1/2 cup mayonnaise
2 tablespoons vinegar
1/4 cup sugar
1/2 teaspoon pepper
2 tablespoons parsley
3/4 teaspoon salt